crust by jack pellow
where pizza has purpose

SUSTAINABILITY
At crust, sustainability isn’t a buzzword — it’s the base layer.
From heritage grains grown locally, to packaging that vanishes guilt-free, we’ve built crust to prove that savage flavour and environmental responsibility can (and should) share a plate.
We source from small-scale Cornish producers, bake with minimal waste, and dodge greenwashing like we dodge plastic — completely.
current menu
– May 2026 –

